India is famous for its diverse culture and rich tradition where millions of people live with their own customs and rituals. Along with culture each of its states has its own distinct culinary identity, offering different flavors, spices and ingredients. In this article, we lists Indian states and their famous foods that will tantalize your taste buds, that you will never miss on your next visit.<\/p>\n
So, let’s go through the article and gets know the Indian food treasure that makes every state a culinary paradise in itself.<\/p>\n
Andhra Pradesh- PootharekuluI<\/strong><\/p>\n This is a sweet dessert filled with sugar, dried fruits and nuts covered in a wafer-thin layer of paper-like rice starch.<\/p>\n Arunachal Pradesh- Thukpa<\/strong><\/p>\n Thukpa is a combination of Tibetan style noodles mixed with vegetables or chicken stew in a clear thick soup.<\/p>\n Assam- Papaya Khar<\/strong><\/p>\n Made with green papaya, this dish serves on a plate with red rice and crushed nuts.<\/p>\n Bihar- Liti chokha<\/strong><\/p>\n It is a salted and baked wheat dosa made with whole wheat, spelled flour and eggplant.<\/p>\n Chhattisgarh- Chile<\/strong><\/p>\n This dish makes using chickpea flour and served with chutneys or rolls with stuffing inside.<\/p>\n Goa- Fish curry<\/strong><\/p>\n Goan fish curry is rich with coconut flavour and spices.<\/p>\n Gujarat- Khaman dhokla<\/strong><\/p>\n This dish is a smooth snack prepared of rich spices, besan, lemon juice and a leavening agent.<\/p>\n Haryana- Bajre Ki Khichdi<\/strong><\/p>\n A delicious meal prepared with crushed pearl millet and ghee\/sesame oil.<\/p>\n Himachal Pradesh- Dham<\/strong><\/p>\n Dham is a traditional veg festival meal consisting of plain aromatic rice, fried lentils or lentils, red kidney beans and a variety of sweets.<\/p>\n Jharkhand- Dhooska<\/strong><\/p>\n Dhooska is a popular snack made with rice, chana dal and fried bread.<\/p>\n Karnataka- Bisi Bele Bath<\/strong><\/p>\n This is a spicy dish made with rice along with sambar and turmeric.<\/p>\n Kerala \u2013 Appam<\/strong><\/p>\n Appam is a type of thin pancake made from fermented rice flour and coconut milk cooked in a pan.<\/p>\n Madhya Pradesh- Bhutte Ka Kees<\/strong><\/p>\n Bhutte Ka Kees is a vegetarian dish made of corn cooked in milk with spices.<\/p>\n Maharashtra- Misal pav<\/strong><\/p>\n Misal pav a delicious dish consisting of misal and pav, topped with farzaan or sev, onion, lemon and coriander.<\/p>\n Manipur- Kangshoi<\/strong><\/p>\n A soupy thick stew made with dried or fried fish.<\/p>\n Meghalaya- Jadoh<\/strong><\/p>\n Jadoh makes using red rice cooked with lots of pork<\/p>\n Mizoram- Misa Maach Poora<\/strong><\/p>\n It is a fried prawn dish made with minimal ingredients<\/p>\n Nagaland- Pork with Bamboo Shoot<\/strong><\/p>\n This dish prepares with crushed bamboo shoots and smoked pork<\/p>\n Odisha- Chenna Poda<\/strong><\/p>\n Chenna Poda is a sweet cheese dessert.<\/p>\n Punjab- Panjiri<\/strong><\/p>\n It is a sweet made from wheat flour, ghee and sugar.<\/p>\n Rajasthan- Laal maas<\/strong><\/p>\n Laal maas is a mutton curry prepared in a sauce with yoghrut and hot spices.<\/p>\n Sikkim- Momos<\/strong><\/p>\n Momos are a type of steamed dumpling filled with mixed meat.<\/p>\n Tamil Nadu- Pogal<\/strong><\/p>\n Pongal is a healthy meal of rice cooked in boiling milk.<\/p>\n Telangana- Biryani<\/strong><\/p>\n A dish made of meat and rice cooked with spices.<\/p>\n Tripura- Chakhwi<\/strong><\/p>\n Chakhwi is a nutritious dish prepares using from bamboo shoots, rotten fish, lime leaves and jackfruit seeds etc.<\/p>\n Uttar Pradesh- Tunde Ke Kebabs\u00a0<\/strong><\/p>\n Tunde Ke Kebabs is a delicious dish made from minced meat.<\/p>\n Uttarakhand- Kafuli<\/strong><\/p>\n Kafuli is a thick gravy made with fenugreek leaves and spinach.<\/p>\n West Bengal- Kosha Mangsho<\/strong><\/p>\n Kosha Mangsho is a dish of mutton slow cooked with spices.<\/p>\n If you are a foodie, you must try all these foods next time you go through these states to enrich your travel experience.<\/p>\n <\/p>\n","protected":false},"excerpt":{"rendered":" India is famous for its diverse culture and rich tradition where millions of people live with their own customs and rituals. Along with culture each of its states has its own distinct culinary identity, offering different flavors, spices and ingredients. In this article, we lists Indian states and their famous foods that will tantalize your…<\/p>\n","protected":false},"author":4,"featured_media":7718,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8],"tags":[3894],"class_list":["post-7717","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-general","tag-indian-states-and-their-famous-foods"],"yoast_head":"\n